I can’t stop thinking about this tour by VeryFirstTo. Visit every three-Michellin-starred restaurant in the world over six months. 109 restaurants. 12 countries. So induldgent. My two favourite things together! Good food and luxury travel.
At 182,000 pounds I might have to eat two minute noodles for a while first.
If you could go to any restaurant in the world today where would you go?
For me it would be Thomas Keller’s Per Se in New York.